For my bridal shower last fall I was given recipes from each guest. I have been working my way through my recipe box and this is recipe #4. It is Jeff's cousin Debbie's recipe for Taco Salad.
First you brown ground beef, add a can of drained kidney beans, and 2 tsp. taco sauce. Let it simmer five minutes and then cool.
Combine 1 diced onion and 2 cups of Colby Cheese. Before serving combine that with a head of chopped lettuce, 1 bag of Taco chips, ground beef/bean mixture, and a large bottle of Catalina Dressing.
It turned out great! Although this could be a great side for summer parties, we actually ate it as our main dish with croissants as a side. It was very filling!! So yummy!!!
No comments:
Post a Comment